Canapes

Hot
Selection of Baby Honey glazed Sausages with Fresh Herbs and Mash
Marinated Tiger Prawns wrapped in Filo Pastry with a Sweet Chilli Dipping Sauce
Monkfish wrapped in Pancetta with a Soy, Ginger Butter
Filo Baskets with Poached Quail’s Egg, Asparagus and Hollandaise
Spoons of Scallops with a Lemon Sauce
Chicken and Ginger Dim Sums with a Sweet Soy Sauce

Cold
Lemon and Dill Blinis with Crème Fraiche, Smoked Salmon and Avruga Caviar
Toasted Fruit Loaf with Foie Gras and Fruit Marmalade
Croutes with Rare Roast Beef and Bearnaise
Tuna Sushi with Wasabi, Soy Sauce and Pickled Ginger and Salmon Sashimi
Chinese Pancakes with Crispy Duck, Spring Onion, Cucumber and Hoi-sin Sauce
Parmesan Shortbreads scented with Rosemary with Gorgonzola and Fresh Pesto

Sweet
Mini raspberry tarts

Mini Dark and White Chocolate Brownies

Hazelnut Meringue topped with Raspberries and Cream

Passion Fruit Curd Tartlets